Hunters Chicken Burger
Preparation time: 10 mins
Cooking time: 15 mins
You will need:
- 1 chicken breast butterfly
- 1 rasher smoked bacon
- 1 slice mature/mild cheddar
- BBQ sauce
- Brioche burger bun
- Sweet potato fries
- Coleslaw
- Mixed salad
- Mayo
Cooking Instructions:
- Griddle the chicken for about 10 mins until completely cooked through, turning so it doesn’t burn but is nicely charred. Cook the bacon at the same time until crisp, if using, and toast the bun.
- Deep fry the fries until crispy.
- Build your burger by placing the bacon on top of the chicken, then smother with BBQ sauce and the cheese. Place the burger under the grill until the cheese has melted.
- Lightly spread the bun with mayo and place chicken in the bun.
- Finish the plate with the fries and a garnish of salad and coleslaw.